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The Westsider: November, 2019

The Westsider is a not-for-profit, monthly community newspaper, written by volunteers and delivered to hundreds of pick-up points across the inner west each month.

THREE PEOPLE A DAY DIE ON OUR ROADS

The impact of death and serious injury from road accidents is far and wide.

A WESTIE VIEW ON EXTINCTION REBELLION

Stand up and demand action on the climate emergency.

WEST SIDE EATS – FRIENDS AND FOOD BEFORE PROFIT

She has had the opportunity to reconnect and discover more of the tastes of her ancestors.

CHEW ON THIS – SPRING BRINGS THE ASPARAGUS

Asparagus is a perennial that takes three years to raise its first crop.

WINE VS WINE

Shiraz vs Veltliner

WHAT’S FOR DINNER?

It’s great to have a handful of easy, go-to recipes you know are fool-proof and won’t take long to put together.

THE NIGHT HERON’S COCKTAIL OF THE MONTH – APEROL SPRITZ

Perfect accompaniment to outdoor pre-dinner drinks, or a light lunch.

CONSIDER THE SAUCE

Chi Bao is a hit. It is happily occupying a niche in Yarraville that obviously needed filling.

SAUCEY GOSSIP

We’ve long admired the row of old-school shops on Eames Road

INNER WEST TROTTINGS

The place is thick with the stuff. It’s a blight on the streets of the inner west.

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