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Reviews

Reviews

Wine vs Wine – March 2025

Richard Slater & Grant Foulkes Richard Slater & Grant Foulkes -
CHARLIE SAYS  2024 Rieslingfreak No.3 $30 Dollars 11.5%  Riesling is often overlooked, seen as simple wine all about acid and citrus with a crisp finish, but...
Reviews

Superchido – A taste of regional Mexican delicacies

Contributor Contributor -
Superchido delivers an authentic taste of Mexican cuisine to the West.
Reviews

Wine vs Wine – February 2025

Richard Slater & Grant Foulkes Richard Slater & Grant Foulkes -
Richard reviews NV Morris Classic Topaque from Rutherglen and Grant reviews Ghost Rock Estate Pinot Noir from Tasmania.
Reviews

Aangan: The heartbeat of West Footscray’s ‘Little India’

Contributor Contributor -
Indulge in the flavors and atmosphere of Aangan, the hidden gem of West Footscray's 'Little India'. Explore the journey of its founder and head chef, Sumit Malhotra.
Reviews

Foodscray! The ideal place for a festive, fun and flavourful adventure!

Gary Lee Gary Lee -
Discover the vibrant food scene in Footscray. From Filipino classics like bistek and Bicol Express to irresistible spring rolls and coconut macaroons, this neighbourhood has it all.
Reviews

Wine vs Wine

Richard Slater & Grant Foulkes Richard Slater & Grant Foulkes -
The month's wine reviews are for the 2021 Yalumba ‘sanctum’ Cabernet Sauvignon and the 2023 Scintilla Flo’s Fizz Pet Nat.
Reviews

Golden Horse: Yes, you can still find a decent Yum Cha restaurant!

Gary Lee Gary Lee -
Golden Horse, near Footscray Market, is a cultural icon still offering the wonderful culinary experience of Yum Cha.
Reviews

Cebu Charcoal Lechon Belly: Sunshine’s pork paradise

Contributor Contributor -
For those familiar with or perhaps missing the distinctive roast pork of the Philippines, I can think of no better local option than Cebu Charcoal Lechon Belly.

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#106 APRIL 2025

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