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    The Westsider: July, 2023

    The Westsider is a not-for-profit, monthly community newspaper, written by volunteers and delivered to hundreds of pick-up points across the inner west each month.

    THE GOOD OIL ON THE GOLDEN OIL

    Knowing what olives you have and what varieties are suitable for oil or eating is critical so we called on an expert.

    LIFE IS BETTER WITH GOLDEN, CRUNCHY, DELICIOUS POTATOES!

    To get that amazing crispness, before roasting the potatoes it’s essential to give them a good boil.

    TONKATSU PORK, KOHLRABI & RED APPLE SLAW, CURRY SAUCE

    Serve the Tonkatsu & sauce atop steamed rice in individual serving bowls.

    FLAVOUR AND VARIETY ON A BAIN-MARIE BUDGET

    There are always new and interesting dishes being added to the rotation depending on what’s available and what’s in season.

    BUD OF LOVE WINE BAR: MORE THAN JUST A DRINKING HOLE

    There’s a whole lot to love about the wine store-cum-bar combination.

    WINE VS WINE

    Gruner Veltliner vs Grange Hermitage

    HOP NATION – THE BUZZ

    Our local brewery Hop Nation has swooped in and won Champion Beer in the Best Amber / Dark Ale category.

    TALKING TAX WITH GEN ZED (AND OTHER FIRST-TIME EMPLOYEES)

    Taxes on individuals and businesses are calculated by the taxable income they earn.

    VU CHANGING THE GAME FOR WOMEN’S SPORT AND MENTAL HEALTH WITH NATIONAL SURVEY

    If you are a semi-professional or professional woman athlete in Australia you are invited to take part in this survey.

    LOCAL GYM COMMUNITY TRIUMPHS AT STATE COMPETITION

    Bodytek Fitness in Sunshine has emerged victorious in the highly competitive Victorian Myzone Moves Interclub Challenge. 

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    #103 December 2024

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