More
    Subscribe
    Try "researchers"

    Tag: food

    Produce

    THE DOWN-UNDER CHRISTMAS FOOD GUIDE

    Contributor Contributor -
    By Roberta Vitiello Although Christmas in Australia shares many British traditions, the warmer weather makes the festive season down under a unique experience, and when...
    Businesses

    THE MEAT ROOM: ITALIAN HERITAGE AND A PASSION FOR FOOD

    Contributor Contributor -
    James uses the best meat to turn his passion and craft into a special business
    Businesses

    COOKING UP A FOOD STARTUP

    Athena Thompson Athena Thompson -
    Athena Thompson speaks to Jane Del Rosso about the one constant during lockdown - food!
    Businesses

    MEET WILLOW WINE CAFÉ’S BIG SISTER, MYRTLE WINE CAFÉ

    Contributor Contributor -
    Willow Cafe owner Ellen Turner on her new venture, Myrtle, at FCAC
    Businesses

    GROWING HAZELNUTS IN CHALLENGING TIMES

    Contributor Contributor -
    Carboor Farms are focusing on the positives in a year that has seen fires and a pandemic
    Produce

    IN SEASON OCTOBER

    Contributor Contributor -
    This month's In Season, featuring all your favourite spring fruit, vegies and herbs!
    Recipes

    COCKTAIL OF THE MONTH – BAR ROMANÉE

    Contributor Contributor -
    This month's cocktail, brought to you by Bar Romanée, is the perfect spring spritz!
    Wellbeing

    SHOP SAFE, KEEP SAFE AND RESPECT OUR FOOD PRODUCERS

    Contributor Contributor -
    How to shop and stay safe at Slow Food Melbourne markets

    Latest edition

    #103 December 2024

    View this edition
    View mobile flipbook
    View desktop flipbook

    Recent editions

    View all editions

    Subscribe

    Become a supporter

    The Westsider is run on the power of volunteers. Your contribution directly contributes to ensuring we can continue serving and celebrating our community.

    DONATE TODAY

    The Westsider is an incorporated association operating as a not for profit. We’re an independent monthly community newspaper for the inner-western suburbs of Melbourne, powered by community journalism and publishing articles written by people who live and work in the inner west. There are many ways you can get involved.

    About us
    Local Impact Powering community ideas

    Get involved

    Subscribe to our mailing list

    Become a supporter

    The Westsider is run on the power of volunteers. Your contribution directly contributes to ensuring we can continue serving and celebrating our community.

    DONATE TODAY

    The Westsider is created on the unceded lands of the Wurundjeri Woi Wurrung and Bunurong peoples of the Kulin Nation. We pay our respects to Elders past, present and emerging. We celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.

    The Westsider is bound by the Standards of Practice of the Australian Press Council. If you believe the Standards may have been breached, you may approach The Westsider or make a complaint to the Australian Press Council in writing at www.presscouncil.org.au. The Council may also be contacted on 1800 025 712.

    © 2024 The Westsider. All Rights Reserved.   |   Privacy Policy  |   Terms of Use  |   Complaints

    Site by Twisted Pear