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    Food & drink

    Could a new super-plum treat eczema? You can help us find out!

    The Queen Garnet plum is being trialled for its efficacy as a topical treatment for eczema. You may be able to participate in this important research.

    Foodscray – summer treats!

    Regardless of whether you are really hungry or just seeking a snack, there are plenty of food options for every occasion.

    Wine vs wine – February 26

    This month's wines are the 2025 Leo Buring DWC 17 Leonay Riesling and the Sanguine Estate Heathcote Fiano 2025.

    Tomato and chickpea trottole

    If you spend 10 minutes, you can elevate your jar of sauce and make it that little bit fancier.

    Federal Taung Zalat – home-style Burmese food in Sunshine and beyond

    Ingredients like pulses, dried prawns/anchovies, fish, dried spices, pickled tea leaves and beef jerky result in warm, earthy and flavourful dishes.

    Wine vs wine – December 25

    This month, Richard reviews the 2024 Bream Creek Pino Noir and Grant reviews a 2021 Mt Langi Ghiran 'Cliff Edge' Shiraz.

    Creamy, cheesy caramelised leek fusilloni

    A perfect blend of salty and sweet, try the month's delicious recipe from Lizzie Moss.

    ‘Kueh sera sera’ – Traditional Nyonya Kueh in the West

    Kueh is a delicious dessert, showcasing the rich cultural heritage of Malaysia with a fusion of Malay, Chinese, and Indian influences.

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    #116 MARCH 2026

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