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    Recipes

    WHAT’S FOR DINNER? VEGGIE PASTIES

    Marie Muccio Marie Muccio -
    The perfect recipe to try during lockdown and a great way to get the kids involved with basic cooking and baking skills
    Recipes

    IN SEASON RECIPE – CLASSIC FRENCH ONION SOUP

    Contributor Contributor -
    By Nadine Smith Whilst this recipe requires some time and patience to prepare the onions and slowly build the sweet aromatic caramelised flavour, it is...
    Recipes

    WHAT’S FOR DINNER? LAMB KOFTA KEBABS

    Marie Muccio Marie Muccio -
    I really hope you enjoy these moorish koftas and taste for yourself how delicious every single bite is!
    Recipes

    IN SEASON RECIPE – JULY

    Contributor Contributor -
    By Nadine Smith Candied cumquat & cherry florentines Makes 18 For the candied cumquats 500g cumquats, washed and stems removed 1/2 cup water 1 cup white granulated...
    Recipes

    WHAT’S FOR DINNER? BEEF PAD SEUW

    Contributor Contributor -
    If you have never tried beef pad seuw before then you are in for a real treat!
    Recipes

    IN SEASON – RECIPE

    Contributor Contributor -
    Wide pasta, roasted pine mushroom and pangrattato Recipe by Nadine With mushrooms in season right now, Slow Food Melbourne contributor, Nadine Smith has whipped up this...
    Recipes

    WHAT’S FOR DINNER? ANCIENT GRAIN SALAD

    Marie Muccio Marie Muccio -
    Ancient grains are a group of whole grains that are rich in omega-3 fatty acids, antioxidants and protein. Basically they are really good for you!
    Recipes

    IN SEASON RECIPE

    Contributor Contributor -
    Chocolate Cake with ganache and walnut brittle Recipe by Nadine Easy to prepare, this melt and mix chocolate cake is good on its own, but with...

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