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    Food & drink

    CHEW ON THIS – LEMONS

    They mark the growth and history of Melbourne.

    WEST SIDE EATS – BUTCHER 128

    Butcher 128 is that place where one can bring a date, a colleague, the in-laws, some outlaws ...

    WINE VS WINE

    Muscat vs Shiraz

    WHAT’S FOR DINNER?

    One of my favourite dishes would have to be stuffed capsicums.

    PRIDE OF OUR FOOTSCRAY COMMUNITY BAR COCKTAIL OF THE MONTH

    The Abriltini will take you back to the flavours of some of your favorite holidays.

    WHAT TO DO WITH…LEFT-OVER ROAST LAMB

    That’s tonight’s dinner, and tomorrow night’s. You’re welcome.

    ECONOMIC EATERIES OF THE WEST

    Classic inner-west eateries that manage to hit the right notes with both the taste-buds and budget.

    CHEW ON THIS: THE ALL-CONQUERING CABBAGE

    Cold crisp winter mornings mean it’s Brassica season.

    Latest edition

    #102 November 2024

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