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    IN SEASON – RECIPE

    Contributor Contributor -
    Wide pasta, roasted pine mushroom and pangrattato Recipe by Nadine With mushrooms in season right now, Slow Food Melbourne contributor, Nadine Smith has whipped up this...
    Produce

    THE EDIBLE THISTLE

    Contributor Contributor -
    By Alison Peake You don’t have to venture far in the west to find Scotch Thistles. The thorny bushes sprouting hairy purple flowers are in...
    Produce

    IN SEASON – PRODUCE

    Contributor Contributor -
    FRUIT: Apples, cumquats, grapefruit, lemons, limes, mandarins, nashi, oranges, olives, pears, persimmon, rhubarb, tamarillos, tangelos. VEGETABLES: Asian greens, beetroot, broccoli, brussel sprouts, cabbage, cauliflower, carrots, celery, celeriac,...
    Reviews

    WINE VS WINE

    Richard Slater & Grant Foulkes Richard Slater & Grant Foulkes -
    Riesling vs Grenache
    Recipes

    WHAT’S FOR DINNER? ANCIENT GRAIN SALAD

    Marie Muccio Marie Muccio -
    Ancient grains are a group of whole grains that are rich in omega-3 fatty acids, antioxidants and protein. Basically they are really good for you!
    Reviews

    BREW OF THE MONTH

    Contributor Contributor -
    Forget a weighted blanket this Winter, grab this beer instead.
    Produce

    IN SEASON – MAY

    Contributor Contributor -
    Fruit Apples, blueberries, raspberries, strawberries, figs, feijoa, grapes, lemons, limes, honeydew melon, rockmelon, watermelon, nashi, nectarines, oranges, passionfruit, peach, pears, persimmon, plums, pomegranate, rhubarb Vegetables Asian greens,...
    Produce

    ANYONE SEEN A “POMME GRENADE”?

    Contributor Contributor -
    By Alison Peake Take a wander of the local streets at this time of year and perhaps peer over a fence or two and you...

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    #102 November 2024

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