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WHAT’S FOR DINNER? CHICKEN MARINADE

Everyone needs a good chicken marinade recipe in their life. Use this recipe and cook your chicken on a hot BBQ. Serve it up with some salads and you're going to have a happy crowd!

COLOUR AND HAPPINESS IN A BOWL – QUINOA AND ROASTED VEGETABLE SALAD

Quinoa (pronounced keen-wah) is a gluten-free seed which is high in fibre and protein and is a great substitute for rice and other grains.

IN SEASON RECIPE: EASY FESTIVE TARTS

These 'more than a bite size' individual tarts make a truly festive offering.

ASPARAGUS SALAD WITH MYRTLE & OLIVE TAPENADE TOAST

Nothing says Spring like this delicious seasonal salad punctuated with the richness of a zesty salty tapenade.

IN SEASON RECIPE FOR SEPTEMBER

Fried cauli with chipotle aioli By Nadine Smith Members of your household not partial to the humble cauliflower? This recipe is a surprisingly good twist on...

IN SEASON – RECIPE (MARCH)

Caramelised Fig Clafoutis Compared to an oven baked pancake, this delicious clafoutis is spiked with jammy fig goodness, celebrating the arrival of Autumn. Serves 4 (generously) ...

WHAT’S FOR DINNER? CHICKEN & MANGO LETTUCE CUPS

Chicken & Mango Lettuce Cups are in for summer!

WHAT’S FOR DINNER? – CURRIED BEEF AND CABBAGE

This one is not a traditional Italian recipe but delicious none the less.

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#105 MARCH 2025

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