Gary Lee

4 POSTS

In his day job, Seddon resident, Gary Lee commits his professional efforts to advocating for and empowering international students, refugees, and people seeking asylum, fostering a sense of belonging for the various community groups.

As a contributor to Westsider, Gary enjoys weaving personal anecdotes and cultural insights into his writing, transforming mere descriptions of activities and food into captivating narratives that resonate deeply with cultures.

He is a fan of reading (hardcopy, particularly biographies), food and volunteering with equal enthusiasm. When he is not doing anything mentioned above, you will find him at the beach, climbing rocks or in the bush. He enjoys sharing his adventures on Instagram.

Profile: Veronica Perez

By Gary Lee When Veronica Perez started her venture into the fashion industry as a volunteer, she was quickly recognised for her acute sense of...

Foodscray! The ideal place for a festive, fun and flavourful adventure!

Discover the vibrant food scene in Footscray. From Filipino classics like bistek and Bicol Express to irresistible spring rolls and coconut macaroons, this neighbourhood has it all.

Golden Horse: Yes, you can still find a decent Yum Cha restaurant!

Golden Horse, near Footscray Market, is a cultural icon still offering the wonderful culinary experience of Yum Cha.

A full belly makes a happy heart – Papelon brings fresh flavours to Footscray

Papelon’s menu celebrates food from Latin America and the Caribbean, from Mexico to Patagonia. There is so much to try.