Recipes

Wyndham Women’s herbal tips

By Dorothy Kwaczel My name is Dorothy Kwaczel. I was born in February 1959 in Poland, the youngest in a family of five children. When my...

Good old pesto spaghetti

Pesto pasta was my go-to meal in my early twenties.

Risotto alla Milanese

Patience and a little effort will reward you with a simple elegant dish.

Creamy roast pumpkin mafaldine with burnt butter and sage

Whack all the ingredients in a blender and keep in the fridge for a quick midweek dinner.

Spicy vodka pasta bake

This viral sensation pasta is cheap and delicious to make at home.

Wyndham Women’s recipe of the month

Wyndham Women's Support Group member, Madina Workineh Wako, supplies a delicious recipe for Beetroot Couscous.

Gnocchi in a creamy pesto saucewith spinach and cannellini beans

Lizzie's recipe for gnocchi pesto is warm, creamy and delicious.

Homemade focaccia

Focaccia is the perfect side to soups and salads, a wow factor on your grazing boards, or delicious as a sandwich bread.

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#121 AUGUST 2026

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