CAFÉS AND RESTAURANTS

WESTSIDE EATS – A TASTE OF CELTIC CENTURIES

A taste and texture reaching as far back as the early 1600s.

CONSIDER THE SAUCE – MISS AN’AM

Vietnamese tucker AND great coffee this here is a winner.

CONSIDER THE SAUCE – SAUCY GOSSIP

Saucy New Cafe Gossip.

BRUNCH

With so many options to brunch, lunch, nibble and dine across the inner west, we’ve barely scratched the surface in our first year here.

WEST SIDE EATS – BUTCHER 128

Butcher 128 is that place where one can bring a date, a colleague, the in-laws, some outlaws ...

ECONOMIC EATERIES OF THE WEST

Classic inner-west eateries that manage to hit the right notes with both the taste-buds and budget.

WEST-SIDE EATS: THE COST OF A HOMEMADE MOMO

Memories of the food his family shared are what he kneads and stuffs into his handmade Tibetan momos.

FOOTSCRAY LOCAL BRINGS ‘SHAKESBEER’ TO THE WEST…

By Grant Foulkes Meet Tim Paige, local actor, director, Shakespeare enthusiast and avid beer lover. Tim has just returned from Sydney where he directed the...

OBSERVATIONS FROM THE OUTDOOR SEATS

It turns out, they’re nice people.

RUSTIC WEST – DON’T LOVE ME WHEN I’M GONE

Celebrate some of our best inner-west waterholes and eateries.

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